My recipe for kinako brown sugar blondies is a mix of Molly Yeh and Ree Drummond’s recipes, with some kinako substitution. It’s got a buttery, toasty umami flavor, and it’s …
Japanese recipes
-
-
Hawaii RecipesJapanese RecipesMochirecipessweets
Coconut Rose Mochi (Chi Chi Dango)
by Mochi Mommyby Mochi MommyThis easy coconut rose mochi recipe is chewy, dense, and naturally both gluten free and dairy free. Perfect for Valentine’s Day or Hinamatsuri.
-
Traditional daifuku gets a twist with marzipan covered strawberries, wrapped in rose flavored mochi.
Older Posts